Author Claire Tansey is on a mission to make dinner more joyful and less complicated — and who couldn’t use that? In this episode of Best of Both Worlds, she talks about how to get dinner on the table even when life is busy and young kids and schedules make family meals complicated. She’s got tips for 15 minute (truly!) meals and talks about how it’s wise to have a few favorite meals always ready to go. Sarah and I both ordered her new cookbook, Dinner Uncomplicated, and Sarah shares how her kids devoured one of Claire’s recipes.
In the intro, we talk about what we’ve been eating over the past week, and then in the Q&A we address a listener whose family is skeptical of her goal to build a medical career and have a family. Please give this episode a listen! And check out Dinner Uncomplicated, which is available wherever books are sold.